Titles Listed for the author selected: Bahado-Singh, P.S
Processed on 10/17/2017
Click to Select
2 Titles Listed for the author selected: Bahado-Singh, P.S
Click on author to get all References for that author
“Relationship between processing method and the glycemic indices of ten sweet potato (Ipomoea batatas) cultivars commonly consumed in Jamaica”.
Investigation of the Effect of Food Processing on Glycaemic Indicies of Some Jamaican Foods: A Proactive Approach to Management Type 2 Diabetes Mellitus [Abstracts]
Wheatley, Andrew O.
St. A Morrison, E.Y.
Asemota, Helen N.
The University of the West Indies, Mona. All Rights Reserved (C)