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7 Titles Listed for the author selected: Williams, Opal J Processed on 12/22/2014
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7 Titles Listed for the author selected: Williams, Opal J
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1966 Amino acid, fatty acid, and carbohydrate content of Artocarpus altilis (breadfruit) Golden, Kerith D.; Williams, Opal J.
4270 Ethylene biosynthesis in tropical fruits: Controlling the ripening process via postharvest technology [Abstract] Golden, Kerith D.; Williams, Opal J.; Raghavan, Vijaya; Gariepy, Y.
4327 High-Performance Liquid Chromatographic Analysis of Amino Acids in Ackee Fruit with Emphasis on the Toxic Amino Acid Hypoglycin A. Golden, Kerith D.; Williams, Opal J.; Bailey-Shaw, Yvonne A.
4328 Postharvest Storage of Giant Cavendish Bananas Using Ethylene Oxide and Sulphur Dioxide Williams, Opal J.; Raghavan, G. S. V.; Golden, Kerith D. ; Gariepy, Y.
1986 Purification and characterization of ACC oxidase from Artocarpus altilis (breadfruit) Williams, Opal J.; Golden, Kerith D.
4291 The effect of drying on unsaturated fatty acids and trypsin inhibitor activity in soya bean Williams, Opal J; Raghavan, G.S.V.; Orsat, V.; Golden, Kerith D.
1989 The production of ethylene and ethylene oxide in some tropical fruits and the increased synthesis of these gases due to colbaltous sulphate Golden, Kerith D.; Williams, Opal J.; Dunkley, Hope M.

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