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Publication Type
Book Chapter
UWI Author(s)
Author, Analytic
Asemota, Helen N.
Author Affiliation, Ana.
Biotechnology Centre
Title, Analytic
Biotechnological advances towards improved yam production and storage
Medium Designator
n/a
Connective Phrase
n/a
Author, Monographic
Wood, K.
Author Role
Editor
Title, Monographic
Advances in tissue culture technology for improved planting material
Reprint Status
n/a
Edition
n/a
Place of Publication
Kingston, Jamaica
Publisher Name
Scientific Research Council
Date of Publication
1994
Volume ID
n/a
Issue ID
n/a
Page(s)
106-130
Series Editor
n/a
Series Editor Role
n/a
Series Title
n/a
Series Volume Identification
n/a
Series Issue Identification
n/a
Connective Phrase
n/a
Location/URL
n/a
Notes
n/a
Abstract
Reviews the importance of yam as a food product. Looks at major constraints in large scale commercialization, the economic importance of yam to Jamaica, yam mispropagation, yam storage as well as other issues related to the viability of the product.
Keywords
n/a